We love us some Hawaiian rolls around here! So when I originally saw this pin for Hawaiian roll sandwiches, and they made reference to them being like crack you'd want so much, well... how could I resist!?

Hawaiian Roll Sandwiches

Ingredients:
1 white onion
1 stick butter
3 Tbs dijon mustard
3 tsp poppy seeds
1 package Hawaiian sweet rolls
1/2 lb ham
8 slices swiss cheese

Preheat oven to 350 degrees.

Melt 1 stick of butter and chop the onion (I used my Pampered Chef chopper, so easy!) and saute together.  Add in mustard and poppy seeds and simmer until onions are soft.


Get your ham and cheese ready!


Slice the rolls in half.  Cover a baking sheet or pan with foil and lay bottom of rolls on top.  When onion mix is done, spread about 3/4 of the mix on top of the bottom portion of the rolls.  Layer the ham and cheese on top.


Add the top portion of rolls and smother top with the final 1/4 of onion mix.


Bake at 350 for 20 minutes.  These can be refrigerated prior to heating which makes them great for bringing to a get together!  Slice on the roll lines and enjoy!


These were SO great!  The kids devoured them!  We WILL make these again!!!